Hotel Management

This course provides a comprehensive introduction to the fundamentals of the hospitality industry and an overview of the various roles and responsibilities within hotel management.

Hotel Management
$995.00 (USD)

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  • Overview
  • Objective
  • Syllabus
  • Requirements
  • Prerequisites
  • Instructor
  • FAQs
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Overview

In this comprehensive online hotel management course, you will gain a solid understanding of the growing hospitality business—from historical context to the current trends. You will explore the key factors that shape the industry and its impact on the global economy before delving into the various aspects of hotel operations.

This hotel management training course will cover the responsibilities and skills required for various positions, including front desk management, guest relations, housekeeping, and revenue management. You will learn the different areas of hotel management, including staff leadership and management, learning effective strategies for motivating and managing a diverse team. Gain a firm grasp of business management principles, understanding key concepts such as budgeting, marketing, strategic planning, logistics, and record-keeping, all of which play a crucial role in the successful operation of a hotel.

You will also learn to navigate the process of planning and executing successful events and activities that meet the needs and expectations of guests. Along with food and beverage roles, you will master the intricacies of menu planning, food safety, and customer service in a hospitality setting.

By the end of this hotel management course, you will have a comprehensive understanding of the hospitality business, essential hotel management roles, and the integrated disciplines that provide you with a strong foundation for a successful career in hotel management.

Objective

What you will learn

  • Overview of the hospitality business
  • Introduction to essential hotel management roles
  • Coverage of various areas of management, including staff leadership, activity and event coordination, and food and beverage roles
  • Exploration of integrated disciplines, such as business management, hospitality and tourism, logistics, and record keeping

How you will benefit

  • This course provides fundamental knowledge and skills required to work in the hotel industry
  • Learn the basics of hotel management without committing to years of study
  • Open the door to new career opportunities in hospitality

Syllabus

Requirements

Prerequisites

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Instructor

FAQs

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Our highly knowledgeable Enrollment Specialists will answer any questions you might have about the course and payment options.

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Bethlehem Area Vocational Technical School
Technology Department
3300 Chester Avenue
Bethlehem, PA 18020 US
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