Hospitality

Advance your career within the hospitality industry by learning the fundamentals of hotel management and executive housekeeping.

Many large estates rely on household managers to oversee the home and other staff. Training to become a household manager with a specialty in executive housekeeping will prepare you for career advancement in the private service industry.

Train to become a travel industry professional in this flexible online course.

Become a Corporate Event Planner! The CEP course provides a detailed guideline that prepares individuals to become successful corporate event planners.

Restaurant Management covers the practical components for successfully overseeing a restaurant or realizing a restaurant concept.

Learn to create spectacular special events with the Event Management and Design Online Training course!

This course provides a comprehensive introduction to the fundamentals of the hospitality industry and an overview of the various roles and responsibilities within hotel management.

The Preston Bailey Floral Design course is an opportunity for you to learn the fundamentals of floral design from Preston Bailey, the industry's most highly regarded floral design expert.

Learn fundamental mechanics and advanced hands-on techniques of luxury event design and how to attract luxury clients, produce breathtaking experiences, become the toastmaster of your city, and much more! This online wedding and event design course will launch your career in wedding and event design and decor.

For many families, household managers play a vital role running the home and supervising other household staff. Household managers offer their clients a varied skillset and ensure that all aspects of the home - from housekeeping to security and even budgets - run smoothly. Those working in private service who want to position themselves for advancement would benefit from household manager training.

This course will introduce the fundamentals of what COVID-19 is, the symptoms and methods of mitigation, and the roles and responsibilities of a COVID Hospitality Compliance Officer (CHCO). The CHCO is instrumental in making sure restaurants, venues, and anyone planning events can re-open and keep their customers and staff safe from the spread of COVID-19.