Hospitality

Train to become a travel industry professional in this flexible online course.

The Preston Bailey Floral Design course is an opportunity for you to learn the fundamentals of floral design from Preston Bailey, the industry's most highly regarded floral design expert.

Build the skills to run a modern restaurant with confidence—from operations and cost control to team leadership, compliance, marketing, technology, and sustainability. Finish with a capstone business plan or improvement proposal that showcases job-ready management capability.

This course prepares learners to operate across the full catering lifecycle—culinary execution, event operations, business management, specialized services, and modern trends—with module quizzes, a final exam, and a real-world capstone project.

Build real-world hotel management skills across front office, housekeeping/maintenance, food & beverage, security, finance, marketing, HR, compliance, and sustainability—then validate readiness through a final exam and an applied capstone project.

Habilidades básicas de limpieza te entrenará para una ocupación trabajando como ama de llaves a tiempo completo. This bilingual course will train you for an occupation working as a full time housekeeper.

Los Planificadores de Bodas combinan creatividad y organización para ayudar a las parejas a celebrar el día más importante de sus vidas. Entrenados para una carrera rodeada de eventos de celebración!

Aprende a crear una variedad de diseños florales de lujo desde centros de mesa, montajes de eventos nupciales, incluyendo iluminación y consejos de seguridad para decorar el lugar del evento. / Learn how to create a variety of luxurious floral designs from centerpieces, bridal event setups, including lighting and safety tips to decorate the event venue.

This course will introduce the fundamentals of what COVID-19 is, the symptoms and methods of mitigation, and the roles and responsibilities of a COVID Hospitality Compliance Officer (CHCO). The CHCO is instrumental in making sure restaurants, venues, and anyone planning events can re-open and keep their customers and staff safe from the spread of COVID-19.

From designing table tops to creating floral sculptures and room transformations, Preston will guide you through his design techniques and processes.