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COVID Readiness for Servers and Waitstaff

Learn the post-COVID-19 essentials needed to demonstrate your commitment to putting your staff and guest's well-being first in this comprehensive course for servers and waitstaff. Students will discover how to prevent the spread of COVID and obtain key industry cleaning and disinfecting requirements.

$695.00 (USD)

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schedule
                                40 Course Hrs
                            

                                Code
                                    GES618
                            
calendar_today
                                3 Months
                            
grid_onOpen enrollment
speedSelf paced

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Overview

Objective

Outline

COVID-19 What It Is and How Does It Spread
Symptoms of COVID-19
Protecting Yourself From COVID-19
Personal Protective Equipment (PPE) - Masks
Personal Protective Equipment (PPE) - Gloves
Cleaning, Sanitizing & Disinfecting
Testing for COVID-19
Duration of Isolation and Quarantine for Adults with COVID-19

Requirements

Prerequisites

Instructor

Michael J. DiPeri

AHA President and Founder Michael J. DiPeri continuously leverages his 38+ years of experience to educate, enrich, and inspire hospitality professionals. Following a series of sales and service roles, Michael created an event resource company in 1997, Yipeee, Inc. Establishing his own business enabled him to pour his experience into consulting, staffing, and event management services for industry leaders and celebrity chefs. Since then, he has successfully launched an enterprise event software and premier event staffing company.

From developing groundbreaking training programs to leading multi-day trainings for 1000+ students, Michael is dedicated to helping those around him exceed expectations. He is a graduate of Farmingdale State College SUNY in Long Island.

Richard Hawk

Richard Hawk's 30+ year career is seated in safety and service excellence. A graduate of the University of Iowa, his portfolio includes more than 4,000 events and roles such as event captain, event planner, and director of service. Noteworthy professional experiences include serving dignitaries such as President Clinton, President Obama and Mikhail Gorbachev.

As Corporate Captain at AHA, Richard continuously invests in learning opportunities to elevate course content and training concepts for students. He recently completed more than a dozen certifications, including COVID-19 food handling, hospitality leadership, DE&I communications, COVID-19 safety, and contact tracing and dining precautions.

Stephen Ruggieri

Stephen Ruggieri is an accomplished event manager and training leader with 25 years of career experience. Focused on business and development, Stephen has pursued various roles to nurture his passion, including positions in event planning and production, training and development, and serving as head of hospitality for Bloomberg L.P. He is a graduate of the University of Rhode Island.

Stephen's career highlights include serving the Dali Lama, The Duke and Duchess of Cambridge, Donna Karen, Dianna Ross, Dolce & Gabbana, Diane von Fürstenberg, Giorgio Armani, and working on the grand opening of Atlantis in Dubai. He currently serves as Director of Training and Development for AHA, where he leverages his background to create accessible learning frameworks that instill compassion and confidence in hospitality professionals.

FAQs

Can I register for courses if I am an international student?

Yes, ed2go courses are completely online. However, keep in mind that not all certifying bodies or industry-specific certifications are recognized internationally. Please review your country's regulations prior to enrolling in courses that prepare for certification.

Does this course prepare for a certification?

No.

When can I start this course?

This course is open enrollment, so you can register and start the course whenever you are ready. Access to your course can take 24-48 business hours.

How long does it take to complete this course?

After you register, you will receive 3 months to complete the course. The time allotted for completion has been calculated based on the number of course hours.

What if I don't have enough time to complete the course within the time frame provided?

If you are unable to complete the course, contact your Student Advisor to help you work out a suitable completion date. Please note that an extension fee will be charged. If you are funded through a third-party organization, approval may also be required.

What kind of support will I receive?

The course instructor will be available by email to answer any questions and provide feedback on your performance. Occasionally, your course may be supported by a team of industry experts. You will also receive support from the student advising team.

What happens when I complete the course?

Upon successfully passing the final exam, you will be awarded a certificate of completion from the school or organization that you registered through.

Am I guaranteed a job?

ed2go courses will help you gain the skills you need to obtain an entry-level position in most cases. However, you should always research the job market in your area before enrolling.

Can I get financial assistance?

ed2go courses are non-credit, so they do not qualify for federal aid, FAFSA, and Pell Grant. In some states, vocational rehab or workforce development boards may provide funding to take our courses. Additionally, you may qualify for financial assistance if you meet certain requirements. To learn more about financial assistance.

How can I get more information about this course?

If you have questions that are not answered on our website, representatives are available via LIVE chat. You can also call us at 1-877-221-5151 during regular business hours to have your questions promptly answered. If you are visiting us during non-business hours, please send us a question using the "Contact Us."

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https://careertraining.ed2go.com/wharton/training-programs/covid-hospitality-compliance-officer/ LEARN MORE

6 Months 100 Course Hours

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