Hospitality Programs

This course prepares you to operate across the full catering lifecycle—culinary execution, event operations, business management, specialized services, and modern trends. You will learn via module quizzes, prepare for the Certified Professional in Catering and Events (CPCE) exam, and complete a real-world capstone project.

Get the training and support network you need to jumpstart your career in event planning. In this online certification course, you will work with real clients to gain knowledge, build your portfolio, and become a Certified Master Wedding and Event Planner.

For many families, household managers play a vital role running the home and supervising other household staff. Household managers offer their clients a varied skillset and ensure that all aspects of the home - from housekeeping to security and even budgets - run smoothly. Those working in private service who want to position themselves for advancement would benefit from household manager training.

Build real-world hotel management skills across front office, housekeeping/maintenance, food & beverage, security, finance, marketing, HR, compliance, and sustainability—then validate readiness through a final exam and an applied capstone project.

Basic Housekeeping will train you for a job working as a full charge housekeeper.

Executive housekeepers work at the highest level of the housekeeping function, overseeing all aspects of cleaning, interior maintenance, and laundry services, as well as mentoring new team members. By training as an executive housekeeper, you'll be able to keep your employer's property running at an optimal level.

Aprende a crear una variedad de diseños florales de lujo, desde centros de mesa hasta montajes para eventos nupciales, incluyendo iluminación y consejos de seguridad para la decoración de espacios de eventos.

El curso de Habilidades Básicas de Limpieza le preparará para trabajar como ama de llaves a tiempo completo.

Learn how to become competitive, professional, and deliver a quality product as a model. You will also obtain step-by-step guidance and mentorship to avoid costly career mistakes.

Build culinary, kitchen management, and food safety skills through an online program aligned with the American Culinary Federation (ACF) Certified Culinarian (CC) pathway. Includes Rouxbe's Professional Cook Certification (215 ACF CEHs), 240 hours of ACF courseware, and 30 hours of World Food Safety Organization (WFSO) Food Protection Manager exam prep with a voucher. ACF written and practical exams are completed separately.